Tuesday, April 16, 2013

What I'm Reading - April 16, 2013


The first story listed here is one that is particularly interesting to me in that a number of Craft Beer breweries will be entering a generational ownership shift.  Kim Jordon (pictured left) discusses the transition that many will face in the near future.  I'm quite interested in how that will play out with the different breweries.  One example is Bell's Brewery that recently began to transition itself from its current owner, Larry Bell, to his children.  Over the past year there was a bit of worry that Bell's may be sold to one of the BMC's but as of earlier this year, it was revealed that Bell's will remain firmly ensconced  in the family, to many peoples relief. This of course, won't be the case though, for a number of the top breweries in the country.  Some will sell to one of the BMC's while others will continue to remain independently owned.....but which ones will fall?  That is the question.


Kim Jordan of New Belgium Discusses Succession Planning (Brewbound.com)

The Way I Work: Ken Grossman, Sierra Nevada (Inc.com)

US Craft Beer: How it inspired British brewers (BBC.co.uk)

In Hong Kong, Beer With a View

Brewers Association Releases Top 50 Craft Breweries for 2012 (Brewersassociation.org)

Oregon Names Brewers Yeast State Official Microbe (Thedailymeal.com)

Hard Cider is Filling More Americans' Beer Glasses (Money.msn.com)

Wednesday, April 3, 2013

What I'm Reading April 3, 2013 - CraftBeerJournal



I'm sure most of you were aware that Founders 2013 Kentucky Breakfast Stout was released this past Saturday and if you're lucky enough to get your hands on a bottle or two, do it.  The release party at Founders was (as expected) insanity.  Wasn't able to make it down there (even though I only live 10 minutes from the brewery) but I knew there'd be releases in the area.  Last night was one of those releases.  A friend of mine runs what's turning out to be a real nice Sports Bar/Craft Beer Bar nearby and he released his 2013 1/4 barrel of KBS along side of his 1/6 barrel of his 2012 KBS and it was awesome! 2012 seems to have a bit more body and a bit more coffee notes. 2013 seems to be a bit thinner and the alcohol bites a bit more, but both are still awesome.





Wednesday, February 1, 2012

While My Mash Tun Gently Weeps.....

It's been a while since I've been able to brew.  Back in December was when I brewed and bottled an awesomely tasty Pale Ale, one that I am extremely happy with and very proud to say I brewed.  My recipe was based upon EdWort's Bee Cave Haus Pale Ale.  It's been tweaked slightly to showcase the Centennial Hops that I got from Michigan Hop Alliance which were picked from up in my old neck of the woods of Northern Michigan. The two cases I brewed are almost gone and though I'm definitely not hurting for beer to drink, I'd like to make this my next batch.  My next batch also happens to be my first foray into all-grain brewing.  Santa Clause was very generous so I now have a Rubbermaid 10 gallon cooler just begging to be converted to a mash tun along with a 15 Gal Home Beer Brewing Kettle w/ Valve & Thermometer  and a Copper Immersion Wort Chiller 50' X 3/8" w/ Vinyl Hoses that is just itching to be put to the test.  Now the only thing I need is......time.  A 6 month old baby boy, an empty rental unit and it's maintenance, a Jeep whose transmission doesn't feel like shifting into 4th or 5th gear and dealing with being sick since November of last year makes my spare time = zero, zilch, nada.

Now I simply sit back and wait for an opening in my still developing schedule......

Tuesday, January 31, 2012

Craft Beer Makes its Move on the Minor Leagues

Once thought to be the sole domain of the BMC breweries, craft beer is being spotted at more and more minor league baseball team stadiums. The Lansing Lugnuts, a class A ball team associated with the Toronto Blue Jays, announced that they will be offering craft beer this coming season.

Source: Mlive.com

"The Lansing Lugnuts will debut a new “craft beer garden” at Cooley Law School Stadium this coming baseball season.
Craft beer is a currently a popular fad among beer connoisseurs, according to Lugnuts Assistant General Manager Nick Grueser.
“It’s basically like a lot of your little microbrews that are around town,” Grueser said. “They’re not the big Budweisers of the world that are mass producing all over the place.”

While Mr. Gruesers would like to label craft beer as a "fad", I have a more optimistic feeling about the craft beer movement and see it as a long-term market shift that is experiencing incredible short term growth.

There are several things I'm interested in see in this development.  What kind of "Craft Beer" will it be and how much will it cost?  Their distributor, Dan Henry Distributing, lists some of the larger names in the craft beer world such as Anchor, Sierra Nevada, Goose Island & Sam Adams but there are also some smaller breweries such as Atwater Brewery out of Detroit.  I hope they at least have a mix of local and national craft beer selections at a reasonable price. 

Sunday, December 18, 2011

MillerLite Coors CEO Talks About Their Future Plans

The Wall Street Journal just posted an article in which they speak with the CEO of MillerLite Coors, Tom Long about how they are going to battle the head winds that they are facing as large brewers. 

Here are some excerpts:
MillerCoors LLC Chief Executive Tom Long has had a lot to keep him occupied since he took the reins of the second-largest U.S brewer this June.
U.S. beer industry volumes have slipped for a third straight year as consumers shift to wine and liquor. Small craft brewers also are luring drinkers away from MillerCoors andAnheuser-Busch InBev NV, which together still control nearly 80% of the domestic beer market.
Admitting the fact that most Craft Beer lovers know, Craft Breweries are pulling drinkers away from mass produced light lagers.
WSJ: How do you get Miller to grow again?Mr. Long: We're going to our distributors in March with new advertising, new packaging and to the extent we tweak the [brand] positioning, we'll show that as well.There's a new Miller Lite can coming out in the late spring. It's a taste-flow can that allows consumers to put a second opening in the can and the smooth flow rate increases dramatically. Young people really like it.WSJ: The marketing pitch for Miller Lite has long focused on taste. Are you still comfortable with that?Mr. Long: It certainly needs to be tweaked. To be credible you have to frame [the marketing] in the context of light beer. In the light arena, it would be pretty easy to say taste is more important than ever because the craft explosion has waked the taste buds of drinkers.
I think it's incredible that they know that the taste (or lack thereof) is a reason that their drinkers have left them but still, as part of their plans they are developing their cans and not their beer.
Long then delves into what we all know they've been doing.  Taking out small companies and competitors and developing their own version of "Craft Beer."
WSJ: Small craft beers also have been taking share from Anheuser-Busch and MillerCoors. What's your strategy with respect to craft?
Mr. Long: We're a big player in craft. The single-biggest brand in craft is Blue Moon, which is ours. The fourth-biggest brand in craft is [our brand] Leinenkugel's. At [craft business unit] Tenth and Blake, the plan is to grow about 60% over the next three years.If we can play really hard in the fastest sector right now, which is craft, which we are doing, and we can do well with Miller Lite, Coors Light and Miller 64, then our company will do quite well.WSJ: You recently bought a minority stake in Terrapin, a small brewery in Georgia. Besides money, what can you offer small brewers? Are you going to buy more of them?Mr. Long: We can help them get distribution faster. We bring an enormous amount of assets in brewing processes, technology, procurement and back office that small companies don't have.We're in dialogue with lots of companies. Those things have to work just right for them and have to be comfortable for everyone.
If Craft Beer drinkers had any doubt about how aggressive the BMC's were gunning after them, this should remove all of that.  They are gunning for the small breweries and will stop at nothing to suck them up or eliminate them.